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Our Menu

Empanadas
Handmade deep-fried corn flour shells stuffed with melted mozzarella, topped with lettuce, sour cream, tomato, and queso fresco. Served with radish and jalapeno on the side. Asada (Steak)
$12.99
Pollo (Chicken)
$12.99
Nopal ( Cactus)
tomato, cilantro & onion
$12.99
Pastor
$13.99
Adobada
$13.99
Carnitas
$13.99
Chorizo (Mexican sausage)
$13.99
Michoacanos
$13.99
Hot
Barbacoa
$13.99
Cabeza (Beef head)
$13.99
Campechanos
$13.99
Tripa (Beef tripe)
$13.99
Lengua (Beef tongue)
$13.99
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